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–+ servings

Cheesy Quinoa Rice

Cook Time: 10 minutes
Servings: 8
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Equipment

  • instant pot

Ingredients

  • 2 c rice; white jasmine
  • 1 c quinoa
  • 1/4 c nutritional yeast
  • 1/2 tsp Himalayan sea salt
  • 3 c purified water; cold

Instructions

  • Rinse the quinoa and rice thoroughly with cold water.
  • Strain the water out using a mesh straine.
  • Pour in to the instant pot and add the other ingredients
  • Set to cook for 3 minutes using the MANUAL setting with the instant pot in the sealed position.
  • Release the steam slowly for 10 minutes before carefully opening the the lid.
  • Fluff with a fork. ENJOY!!