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Chinese Dipping Sauce
Course:
Sauces
Cuisine:
Chinese
Prep Time:
10
minutes
minutes
Servings:
8
oz
Pairs beautifully with the
Chinese Fritters
.
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Equipment
Vitamix or Blendtec
silicone spatula
serving bowl
small serving spoon
Ingredients
1/2
c
real maple syrup
1/4
c
tomato paste
2
Tbs
ground chili paste
1
tsp
tamarind puree
1/2
tsp
Himalayan sea salt
Instructions
Add all of the ingredients to the blender and blend until smooth.
Pour the sauce into a small serving bowl and use the spatula to scrape the sides of the blender clean. ENJOY!!